Self-Pour Success Stories: Tap Walls
Learn how businesses like yours have leveraged the power of Self-Pour Tap Walls to elevate their operations, boost profitability, and create memorable customer experiences. Explore these success stories and envision the potential of our tap wall solution in your venue. Get ready to unlock success with self-pour and tap into a world of possibilities!
Access These Success Stories...
The Golden Mill Reduces Guest Check-In to 1 Step with GoTab Integration - "At maximum capacity, The Golden Mill can serve 700 guests, so they knew a traditional bar would cause growing frustrations among guests due to long wait times. Aside
from lost sales and unhappy customers, a traditional bar would create a bottleneck and challenges from a labor perspective with staffing and scheduling. They knew they needed to optimize..."
Malcolm Yards Market Increases Beverage Revenue by 20% at Self-Pour Wall - "Malcolm Yards in Minneapolis, MN, is more than just a food hall. They are a community that supports dining innovation, upcoming and experienced chefs, and unique and diverse food flavors. One of their innovative additions is a PourMyBeer self-pour beverage wall. Their self-serve beverage wall..."
CraftWorx Uses Toast & PourMyBeer Integration to Increase Efficiency - "Located in Gainesville, VA, CraftWorx Taproom is a 60-tap self-serve taproom where customers can be their own bartenders! Chris McCarrick, the owner of CraftWorx, never intended to open a business in the hospitality industry, but as someone who loves technology and, of course, a good beer, he fell in love with PourMyBeer when he..."
Bunnyman Brewing Increases Customer Repour Rate by 20% with Self-Pour Beverage Wall - "As beer connoisseurs, Eric, a former Tech Product Manager, and Sam, previously a Battalion Fire Chief, decided to leave their jobs to pursue their true passion - beer. After growing up in Fairfax, Virginia, with few breweries around, they knew they wanted to create a local spot for residents to gather, and that is exactly what they did. Before opening in the summer of 2021, Eric and Sam went back and forth between a traditional bar and a self-pour beverage wall. After measuring the space..."
...and Many More!
Discover the Impact
Imagine the impact these numbers could have on your business. Get inspired and see how PourMyBeer’s Tap Wall solution can revolutionize your establishment!
Food hall experiences a remarkable 20% increase in beverage revenue with a self-pour wall while improving operational efficiency by reducing staff requirements.
Taproom installs tap wall to reduce labor costs by 50%. In turn, they eliminated theft and overpouring, reducing the cost of goods by 20%.
Taproom achieves $41K in beverage sales during its first month open with a 12-tap beverage wall.
Tap into the possibilities of PourMyBeer's Tap Walls. Elevate your establishment and join the ranks of thriving businesses by unlocking its true potential!
What Do They Say?
Uncover the Secrets to Success
Explore the success stories, strategies, and game-changing insights that will empower your business to thrive with PourMyBeer. Each story provides a detailed breakdown of the challenges faced, solutions implemented, and the direct impact on their bottom line.
