Twitter Facebook Youtube Instagram Linkedin

(312) 416-9989

Book a Meeting
Request Quote
Request Quote

Contact us

(312) 416-9989
sales@pourmybeer.com
press@pourmybeer.com

Headquarters

300 Brookside Ave
Building 20, Suite 100
Ambler, PA 19002

The Team

The Team

Leadership

Josh-headshot-pouring-1-300x273
Read Bio
Josh Goodman
Founder & CEO
Scott Rollins
Read Bio
Scott Rollins
Chief Operating Officer
Carl Tuinstra PourMyBev CTO
Read Bio
Carl Tuinstra
Chief Technology Officer
Schwenk Christian
Read Bio
Christian Schwenk
Vice President of Operations & Support
Jen
Bio coming soon
Jennifer Castile
Vice President of Growth

Sales & Marketing

IMG_0091-e1635530121621-300x273
Read Bio
Duncan Mcgeoch
Australian Director
Phillip-brady-300x273
Read Bio
Philip Brady
EMEA Director
Chris Leavenworth
Bio coming soon
Chris Leavenworth
US Sales Director
Avatar or person sign. Profile picture, portrait icon
Bio coming soon
Scott Whitman
US Sales Director
Avatar or person sign. Profile picture, portrait icon
Bio coming soon
Anthony Hayes Jr.
US Sales Director
Avatar or person sign. Profile picture, portrait icon
Bio coming soon
Alex Funk
US Sales Director
Avatar or person sign. Profile picture, portrait icon
Bio coming soon
Spencer Campbell
US Sales Director

Technical Support

Everett Martin
Read Bio
Everett Martin
Technical Support Team Manager

Operations & Finance

Matt Serfass
Read Bio
Matthew Serfass
Lead Project Manager
Nick Baizer
Read Bio
Nick Baizer
Project Manager
Jason Masters
Read Bio
Jason Masters
Project Manager
Joshua O
Read Bio
Joshua Ontiveros
Installer
C-White-Head-Shot-March-2023-1-e1681932713502-300x273
Read Bio
Christopher White
Installer
Cristina-300x273
Read Bio
Cristina Tabic
Controller
Becker-300x273
Read Bio
Joe Becker
Warehouse Manager

Dispense Design Division

Pic2-300x273
Read Bio
Tim Stuever
Dispense System Director
x

Net Gains Webinar Series

Frictionless F&B: How Chipshot Pickleball Connects Ordering, Pouring, and Play

Join PourMyBeer, GoTab & Chipshot Pickleball on November 6th at 2 PM ET to learn how integrated tech boosts revenue and enhances the player experience.

RSVP Now
Book a Meeting
Book a Meeting

Self-Pour Solutions

PRODUCTS

Self-Pour Tap Wall

Self-Pour Station

Self-Pour Tap Trailer

SERVICES

Draft System

TECHNOLOGY

Screens

Integrations

System Features

Customer Interface

QR

RFID (Wristbands, Cards, Fobs)

Pay & Pour (Credit Card / Smartphone)

Customer Management Systems

Club Card Manager

Hotel Card Manager

Reporting

Beverage Data & Insights

Solutions by Venue

Venue Types

Bars, Taprooms, Food Halls

Breweries, Wineries, Roasteries

Pickleball

Eatertainment

Hotels & Resorts

Golf & Country Clubs​

Residential Buildings & Communities​

Golf Simulators

Resources

Knowledge

Resource Center

Blog

Videos

Locations

Installations

FAQs

Success Stories

All Success Stories

Tap Wall

Self-Pour Station

Operator Reviews

About us

Who we are

Self-Pour vs. Traditional Bar

Team

History

Our Partners

POS

Headquarters

300 Brookside Avenue Ambler, PA, 19002

Contact Us

(312) 416-9989
sales@pourmybeer.com
press@pourmybeer.com

Follow Us

Facebook Instagram Youtube Twitter Linkedin

Subscribe to Our Newsletter

Headquarters

300 Brookside Avenue
Ambler, PA, 19002

Contact Us

(312) 416-9989
sales@pourmybeer.com
press@pourmybeer.com

Follow Us

Facebook Instagram Youtube Twitter Linkedin

Subscribe to Our Newsletter

© 2025 Innovative Tap Solutions. All Rights Reserved. Sitemap | Privacy Policy

© 2025 Innovative Tap Solutions.
All Rights Reserved.
Sitemap | Privacy Policy

Josh headshot pouring

Josh Goodman

Founder & CEO

Josh grew up in Chester, Virginia, about 20 minutes south of Richmond off I-95. Sports and competition made a big impact in his early years. After being All-State in two sports, he accepted a football scholarship to play Linebacker at Shippensburg University. He still holds the career solo tackles record from starting all 4 years. Josh’s first job in hospitality was as a server and barback at Bottoms Up Pizza in Richmond, Va.  Prior to PourMyBeer, he worked in Business Development with Modis, a publically traded IT Staffing Firm. He was hired to develop the Baltimore Metro market for the company. Landing several blue-chip accounts took that market from non-existent to a top producer in a matter of 24 months. One day in 2009, he decided he wanted to take a 95% pay cut, quit his job where he played golf 3 days a week, and invest his entire life savings in building a self-pour company.  Yadda, yadda, yadda, here we are today after 3 significant chapters in business and life. To get the full story go to TapTheBigIdea.com 

His wife, Janette (Pieczynski) Goodman, is in the Shippensburg University Women’s Basketball Hall of Fame, holds the school record for career steals (not including Josh’s heart), and is a Marketing Director for Astellas Pharmaceuticals. They have 2 children, Tyler and Brianna, and live in Harleysville, Pa (30 minutes north of Philadelphia) with their Goldendoodle, Belle, and their bearded dragon Coco.  Outside of PourMyBeer, Josh enjoys biking, snowboarding, basketball, pickleball, cornhole, grilling, hazy IPAs, and singing 90’s hip hop in his car by himself. 

Scott Rollins

Chief Operating Officer

Scott’s roots are firmly planted in the beautiful Shenandoah Valley located in western Virginia. After graduating from Longwood University with a degree in Business Management he migrated West to San Diego where he owned and operated a Hospitality & Tourism business in the downtown Gaslamp District for over a decade.  Scott is an avid cyclist, outdoorsman, DIYer, and most recently became a general aviation pilot.  
 
He currently resides in Western Maryland with his wife Serra, there boys Colin and Ty, and cat Salem.
Carl Tuinstra PourMyBev CTO

Carl Tuinstra

Chief Technology Officer

Carl grew up in Pennsylvania, just south of Philadelphia, and graduated from West Chester University with a degree in Business Management. An avid automotive enthusiast, he has driven everything from a Lamborghini to a British Army Tank and even raced forklifts on the Daytona International Speedway. Once the internet became a thing, he started a web design and Digital Marketing Firm to help small businesses grow their online presence. That led to a long digital technology career with an interesting mix of corporate and entrepreneurial ventures. In late 2020, after 13 years of building a successful B2B SaaS business, he decided to sell his company to a private equity firm to make room for his next challenge.

Schwenk Christian

CHRISTIAN SCHWENK

Vice President of Operations & Support

Christian resided in New York most of his life but recently moved to the Black Hills with his wife and two young daughters. Christian has had a love for technology ever since receiving his Commodore 64 at a young age and started his career doing tech support for a major computer brand. He grew to love the operational side of things, and eventually launched and managed close to a dozen support desks over two decades. When not supporting customers, his other interests include hiking, history, darts, and homebrewing where he loves torturing yeast. His favorite styles to brew and drink are Kolsch, Saison, and New England IPAs.

Duncan PourMyBeer Team

Duncan McGeoch

Australian Director

Duncan is the token Aussie on the team who brings his positive energy and can-do attitude into every situation. He arrived during our very early days to help grow PourMyBeer from its humble beginnings to the polished product we have today. Originally a farm boy from Wagga Wagga, he attended The University of Wollongong before moving to Chicago full time. Currently, he lives in Sydney where he heads both the Australian and Asian Pacific markets. Outside of work hours, you’ll find Duncan experimenting with homebrew, surfing local beach breaks, or enjoying the outdoors with friends.

philip brady headshot

Philip Brady

EMEA Director

Philip hails to us from County Waterford, Ireland, where he currently resides with his wife Suzanne and their 4 beautiful children. He’s been responsible for securing and delivering projects throughout Europe and Asia with PourMyBeer Europe. Scholastically, he received an Honours Masters Degree graduate in Lean Thinking and Operational Excellence. Professionally, he brings a breadth of experience specifically related to 12+ years in dispense technology. Growing up in a family that’s been successfully running pubs in Ireland for over 100 years brings a unique blend of entrepreneurship and hard work. Combining that with a technically curious mind, has proven to be a valuable combination.

Everett Martin

Technical Support Team Manager

Everett Martin grew up in Hampton Roads, Virginia. He lived there for most of his life after being adopted into a military family at 8 years old. Everett went on to discover his joy in computers when a hurricane came through Maryland and washed up an old Micron desktop computer that he repaired by mere chance. In his twenties, he landed a contract with a 3 letter agency to do network analyst work. Everett inevitably left that job for a security research firm that he started and has made it his full-time endeavor. He eventually met his wife, Trista, in Tennessee while working at a job site. Trista and Everett married in July of 2019 and have a 16-year-old son named Dakota from Trista’s previous marriage. The Martin’s currently reside in Florida, where they enjoy cooking, gardening, and kayaking on their occasional visit to Coco Beach. When not supporting customers, Everett likes to tinker with his Pi dev boards, check out open-source projects, and finish off the day enjoying a good brew.

Matt Serfass

Matthew Serfass

Lead Project Manager

Matthew grew up in the Blue Mountain region of Palmerton, Pennsylvania. He attended Shippensburg University where he played football as a linebacker. Upon graduation, he met his lovely wife Sarah, and together, they have 3 children Colin, Emma, and Avery. After enjoying 20+ years in education as a teacher and coach of football, basketball, and lacrosse, Matthew decided to make a positive change and join the PourMyBeer team. When Matt isn’t shuttling his kids to soccer or basketball, he enjoys the outdoors, beaching it in the summer, and hitting the mountains in the winter. As a huge beer enthusiast, he is passionate about hazy IPAs and enjoys them while rewatching any Marvel movie with his family for the thousandth time. 

Nick Baizer

Nick Baizer

Project Manager

I’m Nick; I’m originally from the San Francisco Bay Area, but I have lived all over the country, including both northern and Southern California, Maryland, Austin, Chicago, and wherever is next! Needless to say, I enjoy travel and seeing sites in every state— I have a 4-year-old black lab mix named Cooper who is my best friend and enjoys long hikes and time at the lake. I love sports, craft beer, the beach, and checking out new self-pour concepts. My working background is in the hospitality and service industry, where I fell in love with the self-pour concept and the PourMyBeer brand.

JASON MASTERS

Project Manager

Jason touches every aspect of the project. From drawing out your custom wiring diagram to managing logistics, he’s an integral part in ensuring our perfect record when it comes to customer satisfaction. Jason grew up managing his family farm near the Wisconsin Dells. After completing his degree in Green Bay, he spent several years as an instructor with youth development camps, focused on technology. His experience in training and technical knowledge allows him to teach our customers how to install and use their awesome new self-serve beer systems.

Joshua O

Joshua Ontiveros

Installer

Joshua was born and raised in San Jose, California. He’s lived in both Washington State and Illinois, but he missed that unbeatable West Coast weather. So, he moved to San Diego in 2019, where he lives with his friends and a German Shepherd named Milo. Joshua spent most of his work history as a cable technician, and during that time he had several hobbies, including nature/architectural photography and gaming. He’s a self-proclaimed nerd. His drinks of choice are whiskey sours, followed by some refreshing wheat beers.

C White Head Shot March 2023 (1)

Christopher White

Installer

Christopher was born in Seattle and lived on the west coast for many years before moving to Vermont with his family in 2004. His natural aptitude in the electrical and mechanical fields led to advanced training and career expertise in several technical services, including computer hardware, cable and satellite networking, fuel distribution (POS, dispenser, tanks), and commercial food equipment operations. Christopher enjoys micro-brewery beer and is especially fortunate to live in Vermont, where there are some stellar craft brews. In his free time, Christopher enjoys designing and creating one-of-a-kind lighting fixtures and candleholders.

Cristina PourMyBeer Team

Cristina Tabic

Controller

Cristina grew up in Westchester, IL, and went to Northern IL University. She is married with two boys of ages 3 and 6. They fill her days with joy and laughter. Cristina worked for a small public accounting firm for over a decade and wanted to try out the private sector, that is how she came to us and joined the PourMyBeer tribe. When she is not helping our team, she loves to spend time with her family and friends or cook. Cristina has an appreciation for tasting good wines and beers, which is why she loves PourMyBeer technology that allows her to taste as little or as much as she likes.

Joe Becker Headshot

Joe Becker

Warehouse Manager

Joe is local to the area and was born and raised in Delco, PA. If you don’t know about it, check it out! Along with being the Warehouse Assistant at PourMyBeer, Joe owns and helps operate a landscaping business with his brother Dennis. He is a loving father to his daughter Harper and stepson Lucas, and Joe and his wife, Tina, are expecting a baby boy due in December.

Tim Stuever Headshot

Tim Stuever

Dispense System Director

Tim’s beginnings started in the suburban outskirts of Chicago, installing and designing draft systems. Working and learning from his father and siblings ever since he could see over the bar top, his love for the dispense business cultivated. Tim’s in-depth knowledge of the industry evolved the highly respected family business. His ease of building business relationships and expertise were honed by completing projects for many large restaurant chains, bars, and all the largest stadiums in the area, as well as several projects out of state. Many of these projects included PourMyBeer installations.

Tim and his wife Amanda recently moved to Florida to pursue his own career direction as well as experience their love for ocean living and beautiful weather. In his leisure time, Tim enjoys as much golf as he can, adding in a nice Gulf of Mexico fishing trip or off-road adventures with their Jeep.