Choosing the right self-pour provider can make or break your guest experience. Faulty, unreliable technology can lead to lost sales and unhappy customers. Unfortunately, before finding PourMyBeer, Leopoldo’s Pizzeria installed a 10-tap self-pour beverage wall from another provider, which quickly failed due to inoperable taps, swollen screens, and a complicated backend system.
Leopoldo’s Pizzeria chose self-pour to increase beverage sales and speed of service in his pizzeria, but after 4 years of lost beverage sales, high support fees, and dissatisfied customers, he knew something had to change. To learn more about how Leopoldo’s Pizzeria made the switch to PourMyBeer from another provider, fill out the form to download the case study!
Do you want to learn more about the benefits of self-pour technology and how the PourMyBeer system helps other operators thrive? You can access more of our case studies here.
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