On Par Entertainment, located in Dayton, Ohio, is a premier eatertainment venue offering a 33,000 sq ft space filled with activities like mini-golf, bowling, and karaoke. Founded with the goal of creating a seamless bar experience, owner Daniel Huiet was faced with challenges such as labor-intensive operations, over-pouring, and theft. Eager to streamline his beverage service while cutting costs, Huiet turned to PourMyBeer’s self-pour technology. With over 102 taps, PourMyBeer transformed the venue’s operations, significantly reducing labor needs and minimizing beverage waste. Download the case study to learn how PourMyBeer helped On Par Entertainment reduce staffing costs, increase profit margins, and set the stage for future expansion.