Serve Customers
Efficiently & Safely

Self-pour simplifies operations and increases beverage sales while enhancing the customer experience!  

Learn How

Self-serve vs Traditional - Fast Facts

45%
Increased Sales
20%
Decreased Labor Cost
  • 50%
    Greater Profits
  • Less Than
    3%
    Waste

PourMyBeer
Pays For Itself

See how
Lowest cost of ownership
Highest quality tech
Most reliable system
Most secure
Most Integrations
Superior reporting

Recently Backed by a World-Leading Beverage Company

Same as our customers, Coca-Cola European Partners Ventures had a choice in the self-serve technology market, and the fact that CCEP chose to invest in PourMyBeer over all the other self-pour technology providers in the market is a major vote of confidence in our technology, team, and vision.

Coca-Cola European Partners logo

Full 3-Year Replacement Warranty

Our warranty is 3 times as long any other providers in the market! This is one of the reasons that makes the PourMyBeer the true market leader, but don’t take our word for it and read further to learn more about us. We are equally excited to get to learn more about your business and how can we help you tap into the profits.

Selected By More Major Brands Than All Other Providers Combined

How POURMYBEER Works

Load Up Your Card

Load Up Your Card

Your customer will be issued an RFID card upon checking their ID. They can run a tab by leaving a credit card with a staff member or they can pre-load a dollar amount.

Explore & Pour

Explore & Pour

Once the RFID card is placed in the slot above the desired tap(s), the system recognizes the card and grants access. Your customer will see their available funds on the main display as well as a real-time drink meter that goes down as they pour.

Enjoy!

Enjoy!

Customers enjoy their new-found freedom to responsibly sample and refill at their leisure. More time to spend doing what they came there to do, socialize. No more waiting for service! Your staff won’t have to ignore whistles or people yelling, “Hey you!” chants or waving credit cards or money at your staff. This frees your staff up to make better cocktails and give better service. It’s a true win-win-win for everyone involved.

Ready to Tap Into The Profits?

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