Auggie’s Draft Room: Strategy for Reopening a Business in the Post-Pandemic World

The PourMyBeer team spoke to John Felico, the owner of Auggie’s Draft Room, a restaurant and self-pour taproom in the beautiful town of St. Augustine, Florida.

John shared his experience with reopening Auggie’s in a post-COVID world, and explained the strategies he continues to employ in order to keep his customers safe at his establishment. Thanks to his efforts, Auggie’s customers feel safer, and sales are skyrocketing! Check out this video to get some great insights from John!

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